This week was our first farm pickup, and it was incredible. They've already got lots of lettuces and greens and things. Next week I promise I'll try to remember my camera, because it's just lovely.
This is just a sauté that I tossed with some pasta and cheese. The flavors are so fresh that I didn't want to get in the way. It's turnips, radishes, peapods, some greens, scallions and chives, with butter and walnuts.
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